The food watch segment of ABC national tv news reporting on widespread inaccurate labeling (“Food Fraud? Watchdog Group Raises Concerns – Non-profit group tracks reports of fake ingredients in products from olive oil to juice) recognizes the contribution of the student team of Catherine Gamble, Rohan Kirpekar, and Grace Young working with Mark Stoeckle in an excellent video segment (RU segment begins 3 minutes 50 seconds into the report). For full information about DNA barcoding projects carried out by the students, see https://phe.rockefeller.edu/barcode/